Egypt rejects claims of titanium dioxide use in sugarcane juice
Egypt’s food safety authority said Sunday it is monitoring reports about the use of titanium dioxide (E171) in some food and beverage products, stressing that the additive is banned in natural juices and in any food for which it is not internationally authorized.
In a statement, the National Food Safety Authority (NFSA) said it has been following recent social media posts alleging the use of titanium dioxide in certain products, and reaffirmed its commitment to protecting consumers’ health and enforcing food safety regulations.
The authority said the use of E171 is prohibited in natural juices under NFSA Board Decision No. 4 of 2020 and its amendments, and that the substance may not be added to any food outside approved international standards.
According to the statement, the authority works with laboratories equipped to detect unauthorized additives using advanced analytical techniques, and continues inspection, sampling and testing programs to ensure that food on the market complies with regulations.
Addressing claims that the substance has been added to sugarcane juice, the NFSA said there is no evidence to date suggesting the practice is widespread. It added that the traditional use of titanium dioxide, in general, has been limited to enhancing the appearance or whitening of some products, without affecting taste or nutrition.
The authority stressed that food safety issues are handled through a scientific, risk‑based approach supported by laboratory analysis, and that any violations must be confirmed through technical evidence rather than assumptions or online rumors.
While acknowledging that isolated violations may occur among some food handlers, the NFSA said it acts firmly when infractions are detected and takes necessary legal measures to safeguard public health.
The authority urged citizens to rely on official sources for information about food safety and to avoid unverified or exaggerated claims that may create unnecessary fear. It also encouraged consumers to be cautious when purchasing food and beverages and to choose establishments that comply with hygiene and safety standards.
The NFSA said it will continue its oversight and awareness efforts and will not hesitate to take legal action against violators to ensure safe food and maintain public confidence in Egypt’s food safety system.